Brogan's Chocolate Slice

Preheat the oven to 150C.

1. Mix all dry ingredients together  

2. Melt butter and mix with dry ingredients  

3. Chuck it in a flat greased tin  

4. Bake for around 20 - 25 mins  

5. Ice when cool with chocolate icing.

Brogan's Chocolate Slice - what do you reckon?

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Comments

  • I have just made this slice, but to mix it up i put abit of peppermint into the mixture... yummy!!

    Posted by Jess, 19/09/2011 1:15pm (8 months ago)

  • I'm a terrible cook but I have mastered this and my family thing I rock at baking..lol

    Posted by Teina Cook, 08/06/2011 4:34pm (12 months ago)

  • Easy and delicious - my two favorite things!

    Posted by Kimberly, 07/04/2011 10:43pm (1 year ago)

  • Fantastic - I put a cap full of peppermint essence in the icing....But it only lasted for 1 day...lol.

    Posted by Pania, 26/03/2011 6:02pm (1 year ago)

  • This was simple and tasty. I didn't have cocoa so I used some brown sugar instead of caster sugar and vanilla and golden syrup. Still yummy. Thanks.

    Posted by Anthea, 16/09/2010 5:47pm (2 years ago)

  • IT IS SOOOOO deliciously good. So damn easy , i made it yesterday and it got eaten so quickly im going to make it again today. iloveit so much thanks heaps.

    Posted by Jane, 29/08/2010 10:25am (2 years ago)

  • This is awesome - soooo easy and bloody great for kids to help make! My wee girl loved crushing weetbix!

    Posted by Rachael, 12/07/2010 11:05am (2 years ago)

  • I make this every week for my hubby... he loves it!!

    Posted by ..., 05/07/2010 9:58am (2 years ago)

  • This stuff is incredible, and so easy to make. You'd have to be an idiot to get this recipe wrong. Classic.

    Posted by Woodzy, 21/02/2010 12:03am (2 years ago)

  • Super easy, yummy slice. Have also added a handful of sultanas to it for another version.

    Posted by , 29/01/2010 2:44pm (2 years ago)

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